Dishwasher Temperature Strips

Confirm sanitizing temperature. Maintain health code compliance.

Dishwasher temperature strips are an important quality control tool in the food service industry, used to verify that commercial dishwashers reach the proper sanitizing temperatures during wash cycles. These easy-to-read strips help restaurants, cafeterias, and food prep facilities maintain food safety standards, ensure effective sanitation, and support compliance with health inspection requirements.

How to use:

1. Attach one temperature strip to a clean dish or rack.
2. Run the dishwasher through a full cycle.
3. After the cycle, check the strip indicator to verify the results.
4. Remove the strip and attach it to your cleaning log.

Model: FS714